JB's BarBque

Discover authentic Jamaican jerk cuisine and irresistible BBQ flavors to delight your taste buds
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The Best Jerk Chicken Recipe
"jerk" refers to the Jamaican style of cooking, using a spicy marinade with scotch bonnet peppers, allspice, ginger, and other aromatic ingredients. The result is a flavorful and succulent dish. Island spices, fiery bright,Jerk chicken, pure delight.
B's Ribs
Fall off the bone, mouthwatering ribs that are seasoned with our blends of herbs and spices.A masterful blend, a taste that transcends! Hand-rubbed magic, a BBQ dream,The best darn ribs tatse and see!
our sides
Jerk chicken, mac and cheese, oh my!Savory spice, that makes you sigh.Creamy, cheesy, with a kick so right! Tangy and zesty, a taste of the isle,Jamaican street corn, non-stop!Roasted corn, a smoky char. A culinary classic, perfectly prepared,Creamy potato salad, beyond compared. Honey and brown sugar, a pure delight! Tender and tasty, a flavor so bold,These smoky beans, a story untold!

WHAT MY READERS SAY

JB's is my go-to place for authentic Jamaican jerk chicken. The flavors are incredible, and he is always friendly and welcoming.
Natalie M.
I can't get enough of JB's BarBque ribs! They're so tender and flavorful. Whenever I'm in the mood for BBQ, this is the place I go to.
Mike W.

About Us

JB's BarBque is a family-owned food stand serving authentic Jamaican jerk foods and American BBQ. Our mission is to bring the delicious flavors of Jamaica to our local community. Dry rubbed and set to rest, this allows B's seasoning to marry and cling to the meats, giving you an expierence like no other, falls off the bone meats, that melts in your mouth includes Ribs, Chicken, Pork, Brisket ect....
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"A we run tings"

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Popular Articles

How to Make Jamaican Jerk sauce
1 tablespoon garlic powder. 1 tablespoon onion powder. 1 tablespoon brown sugar. 2-3 teaspoons habanero peppers.2 teaspoons black pepper. 2 teaspoons salt. 2 teaspoons smoked paprika. 2 teaspoons ground ginger. 2 teaspoons dried parsley. 2 teaspoons dried thyme. 1/2 teaspoon ground allspice. 1/2 teaspoon ground cinnamon. 1/2 teaspoon ground nutmeg.
quick BBQ sauce Recipe
Ketchup: Adds body, flavor, and acidity.Apple cider vinegar: Adds classic tangy flavor.Brown sugar: Add sweetness, color, and consistency.Worcestershire sauce: Adds flavor.Dijon mustard: Most barbecue sauces have a taste of mustard-y flavor.Seasonings: Smoked paprika, garlic powder, salt, and pepperWater: Just a little bit so that the sauce isn’t too overpowering.
BBQ Techniques: Grilling vs Smoking
The main difference between is the cooking temperature and time: grilling uses high heat for a short period to sear the outside of food quickly, while smoking cooks at a low temperature to infuse the food with the smoke flavor. Essentially, grilling is "hot and fast" while smoking is "low and slow."
The History of Jamaican spices
It helps digestion. Thyme spice kills certain bacteria producing inflammations. Cinnamon is used in helping to relieve arthritis pain. Your body experiences less inflammation, due to its anti-inflammatory properties
Contact
Jerkdude@jerknribs.com
Address
Pensacola, Fl
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